Dining

Private Dining in Scotland at Innes House Castle

Should you opt for a fully catered stay at Innes House, then you can expect to enjoy some delicious local and seasonal ingredients, along with a perfectly paired wine selection, all served in our wonderfully hospitable dining areas.

Dining Rooms for Every Occasion

Choose from our East Ballroom, the Red Private Dining Room and our much- loved, Whisky Room, a hidden gem which is perfect for intimate gatherings of up to 12 guests.

Scotland’s Bountiful Larder

Scotland has a bountiful larder at its fingertips, and at Innes we make use of the very best. We are very proud to work with a range of Scottish food producers and suppliers, each handpicked for consistent high standards, sustainability credentials and attention to detail. Where possible, our suppliers are based nearby in Moray, Aberdeenshire and Perthshire — and this includes sourcing farm-reared meats, Scottish game, seafood, fresh bread and vegetables.

Bespoke Menus by Private Chefs

Our private chefs have all worked with us for many years and will liaise with you to create bespoke menus featuring a selection of dishes, all tailored to suit personal preferences and requirements. We can of course cater for all dietary or religious food requirements.

From a picnic by the sea to a wood-fired feast in our gardens, a light buffet lunch to a decadent five course extravaganza, the only limit is your imagination…

Whisky Tastings and Highland Hospitality

And what would Highland hospitality be without a wee dram or nightcap? We are always delighted to arrange a tasting of some of Scotland’s finest single malt whiskies and Scottish gins during your stay. Slainte!

Self-Catered Options

For our guests preferring a self-catered stay, we have a fully equipped country kitchen featuring an AGA, electric oven and hob, dishwasher, fridge and microwave. We’ll happily recommend our favourite shops from where you can stock up on delicious local produce, simply ask when booking.